We have been producing fine wines since our first vintage in 1988. Like many things in life, what is truly special are things of substance that have subtlety, elegance, rarity and finesse. It is these characteristics that we continue to refine in our vineyards, winery and wine. Simply making a good wine is not good enough. We want our wines to be distinctly Niagara, distinctly Henry of Pelham.
Wines with structure, good acidity, up-front fruit and good length are not just made; they are grown, aged and blended. Subtle flavours are extracted with finesse and shown off at their finest.
